U.S. pollution regulations meant to protect people from dirty air are also saving North America’s birds, according to a new study conducted by scientists at Cornell and the University of Oregon.
A multi-institution team co-led by a Cornell researcher has identified the genetic mechanisms that enable the production of a deadly toxin called Victorin – the causal agent for Victoria blight of oats, a disease that wiped out oat crops in the U.S. in the 1940s.
Associate professor Esteban Gazel and grad student Kyle Dayton will join a team of international researchers at the newly erupted Cumbre Vieja volcano in the Canary Islands.
Todd Schmit, professor of applied economics and policy, and Peter Fiduccia, doctoral student in development sociology, discuss the effectiveness of a new White House program designed to bring internet to underserved communities.
A new app co-developed by Cornell researchers is expected to streamline information-sharing, during the COVID-19 pandemic and beyond, for farmers in Bangladesh growing genetically engineered eggplant.
The Cornell Center for Social Sciences grant program, which supports social science research by Cornell faculty members, has awarded $85,000 to 10 professors for their 2022-23 CCSS Faculty Fellows program.
Twenty-six students with businesses ranging from drinking water treatment to alternative medicine to kitchen robots, received fellowships to work on their businesses this summer.
An anonymous gift will improve grapevine health, quality, yields and profitability in the New York state wine and grape industry through the creation of a graduate student research fellowship program.
