Cornell Atkinson will provide $1.6 million in seed funding to support research teams across nine colleges and 22 departments, many with external partnerships.
Urban sustainability expert Charity Mumbi Mwangi is a programs officer at Slum Dwellers International–Kenya, part of a community-led international network focused on improving the lives of people living in informal settlements.
Catherine Kling, a water quality monitoring expert and an environmental economist, and Jennifer Minner, a professor of city and regional planning, comment on an effort to clean up Paris' River Seine.
Eight graduate students from Historically Black Colleges and Universities (HBCUs) arrived at Cornell in August as the inaugural cohort of Thomas Wyatt Turner Fellows, as participants in a one-year program designed to support next-generation leaders in inclusive and sustainable agricultural development.
Climate warming and lake browning – when dissolved organic matter turns the water tea-brown – are making the bottom of most lakes in the Adirondacks unlivable for cold water species such as trout, salmon and whitefish during the summer.
While New York’s farmers face more extreme weather events, they are learning to adapt, says a new statewide climate impacts assessment, led and written by two Cornell researchers.
The Feed the Future Innovation Lab for Crop Improvement hosted global scholars for intensive training on plant breeding and social science at Cornell University in October.
