Cornell will teach small farmers in India – the world’s largest dairy producer – how to produce milk more efficiently while limiting greenhouse gas emissions.
Holly and Sean Olson have established the Olson Family Strategic Initiatives Fund at the Cornell Jeb E. Brooks School of Public Policy to help create the world they want to live in.
Steve Grodsky, assistant professor of natural resources, and a multidisciplinary team of researchers, soon will learn how solar panels placed on top of water bodies can affect the biology of aquatic systems.
Kehkashan Basu, an MBA student at the Johnson School, hopes to kindle positive global change. She moderated the first roundtable meeting between government officials and youth at COP27.
At COP27 meeting in Egypt, Engineering Professor Semida Silveira delivered a United Nations working group statement to accelerate global net-zero carbon emissions principles.
As the dairy industry faces mounting pressure from consumers to report on environmental sustainability impacts, a collaboration between Cornell’s College of Agriculture and Life Sciences and Chobani is aimed at helping dairy farmers reduce their environmental footprint.
With apologies for causing harm and to right a wrong of history, Cornell returned ancestral remains that were kept on campus for six decades to the Oneida Indian Nation on Feb. 21.
In her new book, “Subsurface,” professor Karen Pinkus confronts the global threat of climate change by using select literary works from the 19th century to delve underneath comfortable narrative layers and complacent ecological modes.
David Lodge, the Francis J. DiSalvo Director of Cornell Atkinson, urges federal agencies to expand adoption of environmental DNA technologies, which enable faster, cheaper, more accurate environmental reviews.
