After a lifetime of farming, developing delicious cabbage and serving the Cortland community, Don Reed ’62 was presented with Cornell’s 11th New York State Hometown Alumni Award.
Cornell has earned a second platinum sustainability rating – the highest possible– from the Association for the Advancement of Sustainability in Higher Education.
Cornell is the only Ivy league institution to have achieved a…
The Cornell Institute for Digital Agriculture Hackathon, an all-weekend event, drew 150 undergraduate and graduate students from most of Cornell’s schools and colleges to the College of Veterinary Medicine.
A Cornell researcher has completed a decades-long program to develop new varieties of tomato that naturally resist pests and limit transfer of viral disease by insects.
A Cornell engineering professor will play a major role in a new federally funded project to increase the domestic supply of minerals needed to improve and sustain green energy.
A new summer internship enables undergraduates across disciplines to learn about organic, restorative and agroecological practices while working at diversified, small-scale farms around New York state.
Cornell’s Center for Alkaline-Based Energy Solutions has received renewal funding of $12.6 million for a four-year period to continue its work developing advanced fuel cell technologies in alkaline media.
With over 20 years of deep investments in energy conservation on campus, staff are looking for creative partnerships with members of the campus community to identify new ways to save energy.
